Restaurant Manager – Casual Dining
Fort Myers – $ 60 K-$65 K
Are you a hospitality professional with a passion for excellence and leadership? We’re looking for a Restaurant Manager to join our casual restaurant team and help drive exceptional guest experiences, team performance, and operational excellence.
This is a fantastic opportunity to join a thriving concept where your leadership makes a difference every day. If you bring energy, integrity, and a winning attitude to the table — we want to hear from you!
🔹 What You’ll Do:
- Lead daily operations, ensuring outstanding guest experiences from start to finish
- Hire, train, and mentor high-performing team members
- Set and maintain service standards across all front-of-house areas
- Foster a team environment rooted in accountability, collaboration, and respect
- Manage schedules, inventory, and conflict resolution with professionalism and sound judgment
- Drive sales and uphold financial goals through excellent execution and leadership
🔹 What We’re Looking For:
- 3+ years of experience in high-volume restaurant management
- A hands-on leader with a strong track record of mentoring teams and achieving results
- A guest-focused mindset with a commitment to top-tier hospitality
- Strong integrity, communication, and organizational skills
- Open availability, including evenings, weekends, and holidays
🔹 Perks & Benefits:
- Competitive salary
- Health, dental, and vision insurance
- 401(K) with company match
- Paid time off
- Ongoing training and career development
Why Join Us?
We’re celebrating by growing our team with the best in the industry! If you’re ready to make your mark with a company that values professionalism, innovation, and hospitality, this is your next big move.
Apply Today!